Prepare your Holiday Turkey with a flavorful Brine and Herbed Stuffing! Turkey Brine gluten-free; makes about 1 gallon
Roasting Time at 325° F
Roasting times are estimates; ensure safety by cooking to a minimum internal temperature of 165° F. Herbed Stuffing vegetarian/vegan options; serves 6-8
Instructions:
Options:
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March 2021
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