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Potatoes Have Landed on the Non-GMO Project’s High-Risk List

12/6/2018

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When shopping for organic produce, it is practical to look for the Non-GMO Project seal of approval, to know that what you are buying is free from genetically modified crops and/or soils. That is because 90-95% of the soy, corn and canola grown in the U.S. is genetically-modified, and the likelihood they have contaminated their non-GMO counterparts is extremely high. Now potatoes have been place under the Non-GMO Project's microscope to determine if there is contamination among organic crops.

To get more information on how and why the potato is now on the High-Risk List,  visit  Organic Insider
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