When most of us get serious about our health...
We begin to pay more attention to what we put in our body and generally tend to overlook what we take out of our body. However, both aspects (what we put in and what we take out) are critical to our overall health.
THE PURPOSE OF FOOD IS TO:
1. Provide the body with the vitamins, minerals and nutrients it needs and;
2. Help the body get rid of the things it doesn't need.
If these two purposes are not met, the body's health and function is compromised. Since many of us do not pay enough attention to the second purpose, we end up doing more harm to our bodies than good. Bio Coffee solves this neglect. Primarily a digestive aid, Bio Coffee is specially formulated to fulfill both purposes simultaneously, thus leaving your body healthier than before.
ONLY FOUR INGREDIENTS!:
Ingredients contained in Bio Coffee are high quality Instant Arabica Coffee (made from prime washed, organically grown Arabica coffee beans), Non-Dairy Creamer (glucoses syrup from tapioca starch & vegetable fat from palm kernel) Oligosaccharide (from chicory root) and Wheatgrass.
Bio Coffee contains both Prebiotics and Probiotics!
Prebiotics in Bio Coffee
Prebiotics allows the body to get more out of the foods eaten by helping the body break down and absorb the vitamins, minerals and nutrients in the foods consumed. This is vitally important since there is no benefit in eating the right foods if our bodies cannot extract the essential vitamins, minerals and nutrients from them. Breaking down food into something the body can use, not only satisfies our hunger, but also gives our body what it craves for energy production, pain relief, cellular repair etc.
Probiotics in Bio Coffee
Probiotics help us move food through the gut and help get rid of the leftovers from our diet that the body doesn’t need. The health balance probiotics support makes more sense when we understand that no matter how good the foods we eat are, if the body doesn’t break them down and absorb them, they become waste. This waste, if not removed, rapidly starts to deteriorate our health. Think about it from this viewpoint- if your body doesn’t use all the cholesterol you eat, and doesn’t eliminate the excess, there is a build up that sooner or later will cause high cholesterol. The same goes for salt, sooner or later, one develops high blood pressure.
The process is even more exasperated when the body encounters something it can’t recognize or break down such as processed or refined sugars. If the body doesn’t recognize it, often it doesn’t know what to do with it and pushes it to the side. This means a very small amount, if any, is being used and the majority is piling up thereby increasing the chances of high sugar levels, or more commonly known, sugar diabetes.
What makes Bio Coffee alkaline?
It's the key ingredient, Wheatgrass. Green vegetables in general can effectively neutralize acids in the body because they are rich in bicarbonates and other alkaline minerals like calcium, magnesium, manganese and iron. Among all vegetables, Wheatgrass is hailed as the "King of Alkaline Foods."
In a study done in the Japan Analysis Center, the alkaline properties of Wheatgrass were compared to different alkaline foods such as lettuce, limes, tomatoes, bananas, celery and spinach. The acid-neutralizing properties of wheatgrass ranked the highest at 66.4 megahertz, as compared to spinach which came in second place at 39.6 megahertz. Further analysis done on Wheatgrass revealed that it has high levels of bicarbonates, alkaline minerals, trace minerals and oxygen-rich chlorophyll which all effectively neutralize acids in the body. These alkalizing properties of wheatgrass have a lot to do with the many health benefits of Wheatgrass. What does this mean for you? Remember, an acidic environment promotes diseases, inflammation, including cancer, heart disease, arthritis, and respiratory disorders.
100% Organic & Vegan!
Visit The Whole Wheatery to try some today!